Craving a sweet escape from the heat? Singapore is home to some of the best ice cream shops where creamy classics and bold, local-inspired flavors come together to delight every kind of foodie. From hidden neighborhood gems to trendy dessert spots, this guide takes you through the best ice cream shops in Singapore that are guaranteed to satisfy your cravings.
From Local Flavors to Classic Treats: Singapore’s Must-Try Ice Cream Spots
Singapore’s dessert scene just got cooler with Kind Kones, plant-based ice cream that actually tastes as good as it looks.
Step inside the world of Kind Kones, where indulgence meets mindfulness. Born in a family kitchen back in 2017, this homegrown brand turned heads by creating scrumptious, plant-based ice cream that’s free from dairy, eggs, preservatives, and artificial additives, all handcrafted in small batches right here in Singapore (and Malaysia too).
Beyond just scoops, Kind Kones brings a guilt-free dessert experience that feels kind to your body, the planet, and your tastebuds. From innovative flavors inspired by local classics to clever, dietary-friendly cones, everything they offer reflects a playful yet health-conscious approach to sweet treats.
Whether you’re dropping by one of their scoop shops or planning something sweet for your next event, Kind Kones wins hearts as a top choice for conscientious dessert lovers and as one of the best ice cream shops in Singapore. Their delivery and catering services make it easy to enjoy vegan ice cream that doesn’t skip on flavor, just the kind of treat that Singapore’s plant-based fans are craving.
Burnt Conesputs a creative new spin on dessert in Singapore, blending artisanal gelato with caramel-kissed burnt cones that’ll stick in your memory (and your taste buds). Founded during the COVID era by two lifelong friends who trained in Italy’s famed Carpigiani gelato school, they’ve turned their passion for handcrafted treats into a café known for warmth, quality, and inviting vibes.
Every scoop and bite is made with care, from in-house gelato churned to silky perfection, to signature burnt cones caramelized just right and paired with buttery French-style waffles. On top of that, they roast their own thoughtfully sourced coffee beans, giving your scoop-and-sip combo the kind of sensory harmony coffee lovers dream of.
Located in Sunset Way, Burnt Cones isn’t just serving desserts. It delivers culinary stories and cozy moments on every visit. It’s the kind of place that turns a casual treat into something special, and a must‑try for anyone exploring Singapore’s artisanal gelato scene and premiere ice cream shops in singapore.
Tom’s Palettehas been redefining gelato in Singapore since 2005, proudly crafting everything in-house with a strong commitment to quality and creativity. Unlike typical ice cream shops in Singapore and dessert shops, they create their gelato from scratch without premixes, artificial flavorings, or colorings, giving each scoop an authentic and artisanal touch.
With over 260 rotating flavors in their repertoire, Tom’s Palette has built a reputation for bold and adventurous tastes. From local-inspired favorites like Salted Egg Yolk and Nasi Lemak to global classics like Chocolate and Pistachio, every visit offers something new to discover. Their locations at Bugis and Kovan make it easy for fans across the island to enjoy their signature creations.
Beyond daily scoops, Tom’s Palette also caters to events with live gelato and waffle scooping, pre-packed cups, and even interactive workshops. This innovative, customer-centered approach has cemented its place as one of the most beloved artisanal gelato shops in Singapore, blending creativity with community at every level.
Stepping into Hundred Acre Creameryfeels less like visiting an ice cream shop and more like walking into a storybook brought to life. Inspired by the cozy spirit of Winnie the Pooh’s Hundred Acre Wood, the brand has built its identity around comfort, community, and the joy of slowing down with a scoop of gelato made the honest way.
At their cafes spread across Sunset Way, Tampines, Westgate, Sembawang, and Bedok, they serve small-batch gelato made with all‑natural ingredients, free from artificial colorings or flavorings.
Whether you’re stopping by for a scoop or hosting a special event, Hundred Acre Creamery brings a playful yet heartfelt experience to every occasion. Their event services include options like live scoop setups, freezer carts, gelato buffet spreads, and party cups or pints, perfect for weddings, corporate happenings, or casual gatherings around Singapore.
Rooted in a story of camaraderie and the joy of simple moments, Hundred Acre Creamery isn’t just another gelato shop, they’re more than just those ordinary ice cream shops in singapore. Hundred Acre Creamery is a local gem that invites you to savor memories in every bite, whether you’re visiting one of their cozy cafes or bringing their desserts to your door
Every scoop at Creamier starts with heart. This beloved Singaporean café, known for its handmade ice cream and coffee, began with a simple goal: to spread moments of happiness one creamy bite at a time. With multiple ice cream shops in Singapore, scattered across Toa Payoh, East Coast, Tiong Bahru, Northshore Plaza, and Punggol Northshore, Creamier’s cozy spaces and signature waffles create warm, familiar vibes islandwide.
But Creamier isn’t just about scoops. It’s also pampering the four-legged members of the family with their Doggie Ice Cream Collection. Pup Cups, made with gluten-free, lactose-free, and low-sugar, human-grade ingredients, come in playful flavors like Good Boy (peanut butter), Good Girl (carrot cake), and Tutti Fruitti, perfect for treating your furkid to a safe and whimsical dessert experience.
Hosting an event or throwing a celebration? Creamier delivers joy on wheels with a range of Events & Catering services, including live scoop stations, custom flavours, party bundles, and even café space rentals. As one of the best ice cream shops in Singapore their offerings let you bring the Creamier vibe to birthday bashes, corporate launches, and more, turning ordinary gatherings into memorable moments.